Original Spaghetti from Sicily, the Best producer near Mount Etna
Spaghetti 100 % Sicily produced only with wheat from this island Sicily - the taste is very special and during cooking you can actually smell the grain perfumes in the kitchen. Very good consistency and your pasta dish is a really special one.
Linguine 100 % only wheat from Sicily - the taste and the odor is very special, a great pasta plate is guaranteed - 500 g - buy it directly with a good pasta sauce, maybe like the deer or wild boar sauce and you can make your perfect italian dinner.
Fusilli 100 % wheat from Sicily for a perfect plate and a special taste - this pasta is made with only the best fresh water from the mountain Etna (Vulcano ) and wheat from Sicily and a lot of experience.
Papa dei Boschi is for the breakfast a sweet creme that you never forget - it is so good, so intensive that you secure never had before - only the best products, like the IGP Nuts are used. Get this and you will never eat another breakfast creme.
very tasty fine pasta noodles from one of the best producers for egg noodles in Italy - Marco Giacosa - this pasta is perfect with a really strong intense sauce like wild boar or deer - get it directly in the shop with one of these sauces and you will have a perfect italian dinner with somebody
500 g - only made with 100 % wheat from Sicily, fresh water from the mountain Etna ( Vulcano ) and a lot of experience - get this pasta and just during cooking you will note the difference, the whole kitchen smells like this grain and then the taste and consistence is really extraordinary get it you will never buy another one... trust me
Busiate Trapanese organic - Molini del Ponte 500 g
only made with 100 % original wheat from Sicily - Filippo Drago from Castelvetrano are the producer and he know this things really good - his wheat mill works with the old stone mill and only the really old original different wheat species - the taste is very intense and perfect with a good sauce like La Norma or Ragu Nebrodi - but also with thuna and fish
the best wheat, fresh water from the mountain Etna ( vulcano ) and a lot of experience are in thes pasta - really a great product and after you tasted it one time, you will never buy another one, trust me...
Its a really great perfect tasty starter creme for a good italian bread - try it also with a Spaghetti pasta, lightly warmed up and the pasta in the pan - you will like it - very excellent creme all without conservation products and additives.
100 % wheat from Sicily 500 g - only the best wheat, fresh water and a lot of experience are for this pasta - get it and you will really see that difference and also taste the difference, from a extraordinary pasta.
Antipasto from Sicily - only the best and fresh ingredients are in this appetizer and you will make a really good figure with your friends and guests - really intense taste of fresh vegetables, olives and perfect with a good italian bread
