Murgo Spumante Brut Metodo Classico 2017 Etna Eastside
The winery is a really old one in Sicilia situated on the east side of the mountain vulcano Etna - here the spumante metodo classico is made in the sparkeling method like Champagner in France.
Made with the red wine grapes Nerello Mascalese - its a Blanc de Noir - Refinded in the bottle with yeasts about 24 month - a very intense perfume and minerality and acidity.
Creamy in the mouth, long finish. Great bottle of sparkeling wine, and if you close your eyes, you'll never immagine, that its produced on this Island