a very intense pasta sauce, ready for eating - you must only heat up the sauce and put in the pasta that you already cooked. try it with a good parmesan cheese and a good glass of Nero d'Avola o Etna Rosso from Sicily - you will love it
White vinegar from Acetaia Malphigi, one of the best producers with a long family history - this one is perfect, we love to make a fresh tasty salad with some onions red from Tropea and some tasty tomatos from Sicily Try it out
this vinegar is so good, so tasty, so intense, one of the best we ever had ! Try it with some roaested vegetables or a good piece of meat. You will be satisfied and much more. Try it, its very cremy and you must get it with a good piece of Parmigiano Reggiano.